Sideritis scardica: Çaj i malit or Caj mali shqiptar (Mountain Tea)
Sideritis scardica and Sideritis raeseri, known as Mountain Tea or Çaj i malit, are
cherished herbal treasures of Albania's pristine mountain regions. These perennial herbs
thrive in the rugged beauty of the Balkans, offering a taste of the country's natural
purity.
Albanian Mountain Tea plants are hardy, with slender stems and small, gray-green leaves.
They produce clusters of delicate, yellow flowers, blending seamlessly with the region's
stunning landscapes.
Beyond tradition, Mountain Tea is believed to have potential health benefits. It's
enjoyed for its soothing properties and is often used to promote relaxation and
well-being.
Mountain Tea thrives in Albania's mountainous terrain, known for its pristine
environment. These herbs prefer well-drained soil and are cultivated in high-altitude
regions, enhancing their unique qualities.
To preserve quality, the leaves and flowers of Mountain Tea are meticulously harvested
by hand, ensuring that only the best parts are selected.
